When a baby is born with yellowish eyes and skin, most moms and dads start to panic. This yellow discoloration in a newborn is called jaundice, and it’s a common issue.
Chronic pancreatitis can be a serious, painful disease, especially in children. But advances in genetics and unique surgical options are making it easier to treat kids with this condition—and detect their problem at earlier stages.
Mustard greens are delicious and full of flavanols, carotenoids, fiber and calcium — providing a boatload of nutrition. Try this Asian version of the traditional Southern dish.
From colon cancer concerns to stress, what are your bowel movements telling you?
We’ve all heard of the purported health benefits of probiotics, but what exactly is it that is supposed to make these healthy little microbes good for you?
Surprising as it sounds, the vast majority of patients with non-specific abdominal pain – such as mild diarrhea or lactose intolerance – do not have celiac disease.
About 2.7 million people in the U.S. are living with chronic hepatitis C, but many don’t know they have it. Baby Boomers are particularly at risk, so it’s best to get tested.
Gastroparesis is rapidly becoming a more common diagnosis. This mysterious illness reduces the ability of the stomach to empty its contents. It can be especially detrimental to people with diabetes. Learn more.
You scream for ice cream — but every time you indulge in a cone, your stomach answers back to you. Could it be lactose intolerance? Find out how to get a diagnosis and manage this condition.
After gallbladder surgery, digesting fatty foods can be difficult. To avoid gastrointestinal discomfort, limit high-fat, gas-producing foods initially.