About half the deaths from heart and vascular disease in the U.S. could be prevented, says a recent study. All it takes is eliminating five preventable risk factors. Learn how to protect yourself.
Get heart-conscious tips for cooking and ordering healthy Mexican meals.
Sitting most of the day can harm cardiovascular health, study finds. Cleveland Clinic offers creative strategies to integrate more activity into your day to reduce your overall risk of heart disease.
Here are healthy Asian menu ingredient swaps and preparation tips along with flavor-packed recipes from Cleveland Clinic nutrition experts.
Pumpkin is good for your heart, eyesight, immune system and more. Learn six ways – plus some favorite Cleveland Clinic recipes – to add more pumpkin to your diet.
A federal panel has issued a new recommendation that some people who have never had heart disease should take a low dose of aspirin every day. But following this advice has potential risks.
For years saturated fats have been considered a health hazard but now researchers are raising questions about whether they’re as harmful as originally thought
Revamp your favorite Italian recipes with heart-healthy cooking tips from Cleveland Clinic nutrition experts.
Processed food has become more American than apple pie. But chemical additives in the food, if consumed in large quantities, may be a health concern. Here are five additives you should avoid.
Lots of controversy and confusion surround cholesterol. In patients who have coronary artery disease, peripheral artery disease or carotid artery disease, there is no question about the benefit of cholesterol-lowering medications. However, for the rest of us who don’t have these diseases and don’t want to get them, how can we lower our cholesterol naturally? There are … Read More