Recipe: Sliced Peaches With Berries and Chocolate

Fresh fruit, sweet spices and chocolate chips

Recipe: Sliced Peaches With Berries and Chocolate

This simple dessert is easy to make and full of fresh fruit flavor. It’s a perfect dessert for warmer months when fruit is in season.

Advertising Policy

Cleveland Clinic is a non-profit academic medical center. Advertising on our site helps support our mission. We do not endorse non-Cleveland Clinic products or services. Policy

Ingredients

2 small ripe peaches, sliced
½ tsp ground cinnamon
Pinch of nutmeg
¼ cup (1 ounce) fresh raspberries
¼ cup (1 ounce) fresh blueberries
1½ Tbsp mini semi-sweet chocolate chips

Directions

  1. Combine sliced peaches with cinnamon and nutmeg.
  2. Transfer to two serving plates.
  3. Top peaches with raspberries, blueberries and chocolate chips.

Nutrition information

Makes 2 servings.

Each serving contains:

Advertising Policy

Calories: 46
Total fat: 0.4g
Saturated Fat: 0.1g
Fiber: 2.6g
Carbohydrates: 1.5g
Sugar: 8.9g
Protein: 1g
Sodium: 0.5mg
Calcium: 22mg
Magnesium: 11.5mg
Potassium: 202mg

Recipe reprinted from You on a Diet, The Owner’s Manual to Waist Management.

Advertising Policy