For people with a body mass index of 30 to 40 who aren’t ready for weight-loss surgery, implantable balloons can be the first step on the road to health.
Bowel movements don’t just tell us about the health of our digestive system. This may sound strange, but signs of everything from diseases to stress may show up in your bathroom habits. The key is knowing what to look for — and what the signs may mean.
When you have diarrhea that won’t go away, you’ll do anything to get rid of it. That’s why patients and physicians are eager to know more about a treatment called fecal microbiota transplantation (FMT). It works — and fast.
This delicious recipe offers a tangy sweet and sour taste but calls for ground turkey breast instead of ground beef, cutting down on calories, fat, and saturated fat.
You care about your health, so you eat veggies every day. But are you preparing the same ones over and over again? Time to get out of your cooking rut! Here are six often-neglected vegetables our dietitians recommend trying.
Looking for a quick dish you can whip up in 30 minutes flat to feed the whole family? And only dirty one pan? Fall in love with the frittata.
Find the truth about questions that pique your curiosity in our “Short Answer” series. Dietitian Kate Patton, MEd, RD, CSSD, LD, answers this one.
This Mexican-inspired corn salad is full of flavor and color. It’s seasoned with chili powder and cumin and contains cilantro and colorful peppers.
Peanut butter is packed with protein and nutrients. But is your go-to brand nutritious or not? Discover four ways to make sure you’re reaping the benefits of this popular nut butter.
Try this tasty twist on polenta with roasted cauliflower. Polenta, or cornmeal, offers whole-grain corn goodness in a delicious, satisfying meal. This recipe is also gluten-free.