This easy chocolate chia pudding from our dietitians is packed with flavor (there’s coconut and tart dried cherries too!) and nutrition.
Raspberry cheesecake that’s healthy? Try this recipe from our pediatric dietitians that tastes decadent but is actually low-fat.
If you’re craving chocolate, that’s perfectly OK! Feel free to indulge with these homemade dark chocolate frozen banana bites. They’re sure to satisfy without blowing your diet.
Looking for a quick and easy summertime dessert? Try this grilled peaches recipe from our wellness team.
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Cookies on-demand? Yes! Try these Double Chocolate Icebox Cookies from our wellness team when the urge for something sweet strikes.
Picked up a few extra cans of pumpkin at the grocery store? Try these Pumpkin Spice Cookies from our Functional Medicine Director Mark Hyman, MD. Using almond and oat flours, they’re slightly spiced and definitely nice.
This tasty dessert is a crowd-pleaser. Add cinnamon, vanilla, orange juice and coffee to bittersweet chocolate, and you’ve got a fabulous topping for bars made of almonds, raisins and brown rice cakes.
Surprise! Yes, avocado DOES belong in your dessert. It adds a depth of flavor and creaminess to our dietitian’s Avocado Brownie Bites.
This pumpkin bar recipe from our dietitians is a real treat — filled with moist dates and crunchy walnuts, almonds and peanuts. It’s sweet, but only filled with nutrient-rich ingredients to give you lasting energy.
Need an elegant cake that’s heart-healthy, without compromising taste? Try our Orange Upside-Down Cake. It’s low in saturated fat and cholesterol while still tasting decadent.