This pumpkin bar recipe from our dietitians is a real treat — filled with moist dates and crunchy walnuts, almonds and peanuts. It’s sweet, but only filled with nutrient-rich ingredients to give you lasting energy.
This is a last-minute dessert that can be made while you brew the coffee and finish clearing the table.
Dessert doesn’t always have to be cake, cookies or ice cream. Serve this warm baked fruit dish on a chilly evening as the satisfying, sweet end to a meal.
Here is a quick-to-prepare comfort food dessert that won’t bust your healthy eating habits.
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This recipe demonstrates how simple ingredient substitutions can result in mouthwatering masterpieces that will fool your biggest healthy-dessert skeptics.
This dairy-free frozen treat is healthy and easy to make. Banana is the secret ingredient, giving it a creamy texture and richness. It’s a great, natural alternative to soft-serve ice cream.
Looking for a healthy, flavorful and easy dessert? Try this fruit, yogurt and honey treat. Grilling peaches brings out a bold sweetness, which tastes great with honey, cinnamon and yogurt.
Try this moist and delicious zucchini bread full of sweet spices. It’s easy to make, easy to serve and easy to freeze.
This cinnamon apple cranberry crisp is made with apples, dried fruit, walnuts and oatmeal. It’s full of flavors and is sure to please. Make it for your family or for a larger gathering.
They may swoon over your soup, rave about your roasted chicken and get teary-eyed in praise of your homemade bread. But the showstopper for most meals is dessert. Here are five recipes for flavorful finales.