Learn how to prevent heart disease and the four factors that put you most at risk. Plus, see which heart healthy diet has the most impact.
A family history of coronary artery disease can increase your risk of heart attack and stroke. But there are steps you can take to lower your risk.
While the new coronavirus mostly affects the lungs, there’s still added stress and risks for people with heart disease.
Food labels contain a lot of valuable information to help you manage heart disease or its risk factors. Our dietitian explains 7 numbers you need to pay attention to on the Nutrition Facts.
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Since heart risk rises as you age, modifying every risk factor you can becomes important for staying healthy.
Many of us likely don’t pay attention to how fast we walk, but a recent study suggests that our walking speed might be tied to our risk for developing heart disease.
Find the truth about questions that pique your curiosity in our series, “The Short Answer.” Cardiologist Steven Nissen MD, answers this one about family history and heart disease.
Find the truth about questions that pique your curiosity in our series, “The Short Answer.” Preventive cardiologist Haitham Ahmed, MD, MPH, answers this one about cardiovascular disease.
You may think that your heart is as old as you are, but it’s possible that your heart is aging faster than your chronological age.
Heart disease is the leading cause of death in the United States, but the risk is higher for African-Americans. Find out what factors are at work and how to reduce your risk.