When it comes to fish, we know salmon and trout provide many health benefits, such as omega-3 fatty acids. But which is safer for you? Farmed or wild-caught salmon? Our dietitian weighs in.
Tag: risk factors
Can Shoveling Snow Be Dangerous to Your Heart?
Snow shoveling is strenuous, and therefore puts strain on the heart, while being more sedentary than usual, as you might be in winter, also increases heart attack risk.
Prefer Piping-Hot Tea? Here’s Why You Might Want to Let It Cool Down First
A study has revealed that there’s a link between drinking hot tea and esophageal cancer – and specifically the temperature is the cause for concern.
