With countless options to choose from, which do you buy? Dr. Mark Hyman shares some key differences between conventional, organic, and grass-fed meats.
Learn about the top five health benefits of community-supported agriculture (CSA). A registered dietitian explains what eating local does for your body.
Research suggests that whole milk may help prevent diabetes, and skim milk is under fire. Is it time to switch from whole milk to skim? Not necessarily. But there is one kind of milk you should always choose.
The reality is many alternative treatments, which promise to cure cancer with a natural approach, are not proven or effective. Yet, there’s a whole industry that exploits the fears and anxieties of helpless patients.
Cleveland Clinic is a non-profit academic medical center. Advertising on our site helps support our mission. We do not endorse non-Cleveland Clinic products or services. Policy
The labels on meat will tell you how the animal was fed, raised and/or handled. Discover which labels are the most trustworthy. Find out which ones promise more than they deliver.
Egg labeling isn’t all it’s cracked up to be. There are so many different terms, and they’re not well-defined. Discover what each egg label means so you can make informed decisions at the grocery store.
When does organic really matter? Get the dirty dozen from our experts.
Organic isn’t always ‘more nutritious.” Here are 15 organic foods you should probably skip.
How important is it for you to choose organic foods for your kids? Our expert weighs in.