Recipe: Clam Chowder With Coconut Milk

Fresh steamed clams make this creamy chowder extra good; however, canned clams work well too. When steaming, you can save time by preparing them up to one day in advance. For a dairy-free version, use olive oil or coconut oil instead of grass-fed butter.

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Recipe: Chile Verde Chicken

This warm, spicy dish is filled with flavor and comforting nourishment. Not only are the spices in this dish tasty — they’re filled with phytochemicals and antioxidants. An entree the whole family will enjoy!