Some people prefer their meat on the rare side, but eating undercooked meat can cause food poisoning. Overcooking can expose you to other risks. Find out how to safely cook different meats and how to order well in a restaurant.
Confused about which oils are heart-healthy and which aren’t? Keep this primer from our registered dietitian as a ready reference.
When it comes to cooking with oils, do you have to choose between cooking for taste or cooking for health? People have strong opinions about what’s best. Here are seven tips to help you decide.
What kind of cook are you? Do you measure carefully with a measuring spoon or cup -- or are you a more adventurous type who uses a splash and dash instead? Watch out for hidden calories, especially in food you make yourself!