Everywhere you turn this holiday season, there’s another tempting treat to try. But you can still eat healthy while indulging in sweets with these dessert recipes that feature smart ingredient swaps.
Recipe: No-Bake Chocolate Peanut Butter Cookies
Decadent flavors come together in this no-fuss, sweet treat.
Recipe: Holiday Gingersnaps
Try our healthy (but still delicious) holiday gingersnaps. They’re a perfect baking activity for the kids and a hit with anyone who eats them!
Recipe: Oatmeal Raisin Cookies
This delicious dessert is a classic, and easy to adjust to your taste. The surprise ingredient is plain Greek yogurt, which helps the cookies stay moist.
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Recipe: Low-Fat Sugar Cookies
You won’t have to feel so guilty baking these sugar cookies for your family. They’re healthier and lower in fat so they are a good pick at the holidays, or all year long.