If you have ever have a stomach ache that makes you wonder about food poisoning, pay attention to how long symptoms last. Poisoning from Escherichia coli — better known as E. coli bacteria — often mirrors a viral infection, but many times is more severe and persists longer.
Washing food before you eat it may sound like a good idea, but that’s not always true. I like to give my patients these simple guidelines to follow for food safety. 1. Don’t rinse meat before cooking. Many people mistakenly believe you should wash or rinse raw poultry, beef, pork, lamb or veal before cooking. … Read More
Some people prefer their meat on the rare side. But as a registered dietitian, I want my patients to be aware that tasting or eating undercooked meat can cause food poisoning. It’s important to understand what “undercooked” really means as it applies to different meats and cuts. How long to cook meat Meat may contain … Read More
Canning your own fruits and vegetables at home has many benefits, but it also brings an increased risk for food-borne illness. While a rare occurence, botulism is usually is associated with home canning. It is dangerous and can even be deadly. Types of botulism Botulism is a serious illness that paralyzes muscles and can even … Read More
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Vomiting can be tied to different conditions that may pass on their own. In other cases, you may need a trip to the emergency room for intravenous fluids. Know when to worry and when to go to the doctor.
You stand in front of the refrigerator staring at a “sell by” date on food and have the internal debate: Do I throw it in the trash or take my chances? You’re not the only one. Upwards of 91 percent of consumers have thrown food out based on the dates on packaging. But the dating … Read More
Avoid the dangers of the dog days of summer with advice on sunscreen, safe food, smart travel and more. [tn3 origin=”album” ids=”526″ transitions=”default” responsive=”1″]
It’s the season for picnic eats like hot dogs, deli sandwiches and salads. It may also be a prime time for food-borne illness caused by the bacteria Listeria, which can be found in common foods like these. Listeria is the third leading cause of death from food poisoning, according to the Centers for Disease Control … Read More