It’s colorful, it’s flavorful, and it’s the perfect side. This Mexican-inspired salad comes packed with chili powder and cumin.
Elevate your grilling menu with this simple, delicious and nutritious dish. Enjoy chunks of zucchini and juicy cod or halibut with a tasty salsa. It’s packed with protein, vitamins, minerals and phytonutrients!
Take a look at this wide array of Mexican-inspired recipes, from salsas and guacamole to soups and tacos. All are flavorful and healthy, and a few are sure to surprise you.
Serve this beautiful green salsa the next time you gather friends and family together. Tomatillos look like green tomatoes but have a thin, parchment-like husk that you remove during prep.
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Beans are good for your heart and your gut, with fiber that can help keep you trim. Try these bean cakes with salsa and serve with a side of cooked vegetables to round out the plate.
Healthy tacos? Yes, we have 5 tips for building a better taco.
Scoop up this refreshing, colorful salsa with your favorite whole-grain chips. The legumes add protein and fiber, and our low-calorie recipe is packed with vitamins and minerals too. Ingredients 1 15-ounce can chickpeas (garbanzo beans)1 15-ounce can black beans, rinsed and drained1 15-ounce can whole-kernel corn, drained½ cup chopped onion½ cup chopped green bell pepper2 jalapeno peppers, … Read More