Many people with a bout of serious stomach troubles say they have a stomach flu. But it’s usually norovirus, the No. 1 cause of disease outbreaks from contaminated food in the United States. Find out how you can avoid it.
Chicken with rice or a cup of Greek yogurt? Not sure which is the better pick when you have the stomach flu? Our expert helps sort out what to eat and what to skip.
Is your child’s stomachache something to worry about? A pediatric gastroenterologist offers tips about tummy aches in tots and teens, along with advice on when to call or visit the doctor.
How can you tell the difference between a regular tummy ache and something more serious? Get tips from a pediatric expert.
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If you’ve battled a gastrointestinal (GI) infection before, you know it’s not pleasant. But typically symptoms don’t last longer than a few days. However, in some cases, the effects linger for weeks or months — even after a person is no longer vomiting or having severe symptoms after a bad bout with a virus or … Read More
It’s not just on cruise ships. Norovirus — the most common cause of gastroenteritis, commonly mislabeled as “stomach flu” — is everywhere. And it’s often difficult to prevent. The Centers for Disease Control and Prevention estimate that one in 15 U.S. residents gets sick with norovirus every year, causing up to 71,000 hospitalizations and 800 … Read More
Vomiting can be tied to different conditions that may pass on their own. In other cases, you may need a trip to the emergency room for intravenous fluids. Know when to worry and when to go to the doctor.
The norovirus, commonly called the stomach flu, is no fun for anyone, with symptoms including nausea, vomiting, and cramps. But it’s of special concern to people in nursing homes, who tend to have more severe symptoms that hang on longer. A new study finds that stomach flu outbreaks may cause an increased risk of hospitalization … Read More