Learn why forbidding food backfires with kids. And why it’s OK to keep offering foods your youngster doesn’t want. Our expert shares five do's and don’ts for the family table — and explains why it’s never too early to start.
Craving a snack at work? Plan ahead to make sure it’s healthy. A little time spent packing good snack options will keep you on track.
Avoiding midnight snacks is your first line of defense in preventing weight gain. But if you’re up late and must munch, choose wisely.
These apple chips are a healthy alternative to potato chips. Use them to create a colorful food gift or snack for a packed lunch. Another benefit: They make your house smell wonderful as they bake.
Children need the right fuel to do the good things in life: running, jumping and moving. Amy Jamieson-Petonic, Registered Dietitian, Cleveland Clinic Wellness, offers five tips to healthy kid-friendly snacking. They'll keep kids' motors running on the good stuff.
When it comes to healthy diet and weight loss, little things add up. Try these simple substitutions to make health gains without sacrificing flavor.
Tired of the same old choices when it comes to food? So is our expert, Linda Bradley, MD. She explains how to make positive changes in the way that you eat by experimenting with new foods, spices and recipes, and cooking with family.
With a little advance planning, afterschool snacks can be a lot healthier.
The holidays tempt us with sugary, rich foods. Is it OK to indulge a little, even though you have diabetes? Marwan Hamaty, MD, talks about holiday challenges for those with diabetes.
Having trouble eating in moderation? Try four tips for better portion control -- simple steps that can help form good habits over time.