Get ready for (vegetarian) Taco Tuesday! Our take on tacos — featuring roasted cauliflower, poblano peppers and tomatoes — won’t leave you missing the traditional meat and cheese.
This is the potluck-friendly side dish you’ve been looking for! Deliciously different, we think of it as a new take on roasted veggies.
Throw together this quick lentil pasta salad and impress all of your guests with this flavorful, nutrient-dense dish.
Want a great snack packed with protein? Try edamame! It helps you feel full for much longer than any carbohydrate-rich snack could. Plus, it’s really fun to eat!
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This delicious stew is perfect for vegetarians or meat eaters. And it’s full of healthy fats! Add in some chicken or tofu for extra protein. If you’re enjoying a bit of grains, this pairs nicely with wild rice.
These minted fruit kabobs are a fresh, sweet dish that make for a light and pretty dessert or a fun snack.
This salad uses Bulgur wheat which is a great source of fiber. Not to mention, it’s bursting with flavor!
Turn your average rice dish into a flavorful and fiber rich side for your next dinner.
This Asian-inspired stir fry recipe marries sweet and sour flavors. Makes a perfect side dish to broiled chicken or fish. Select firm, straight stalks with closely closed tips, whether you like pencil-thin or thick stalks.
Love hummus? Try our roasted red pepper hummus. It’s delicious and heart-healthy!