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Recipes

Eating healthy doesn’t have to mean sacrificing flavor. Here, our registered dieticians share their favorite recipes. These savory snacks, mouthwatering main dishes, decadent desserts and scrumptious smoothies will nourish your body and spice up your routine.

Recipe: Mediterranean Vegetable Soup
August 31, 2021/Recipes

Recipe: Mediterranean Vegetable Soup

Hearty, heart-healthy and a great cold weather pick-me-up

recipe roasted vegetables
August 30, 2021/Recipes

Recipe: Oven Roasted Vegetables

A versatile recipe that can be eaten as an entree, side dish or pizza topping

A pan of spaghetti and a sauce full of red cherry tomatoes cooking on a stove
August 27, 2021/Recipes

Spaghetti With Fresh Tomato Sauce and Roasted Vegetables Recipe

Make your own homemade tomato sauce

Red bowl filled with hearty minestrone soup sits atop a blue plaid napkin on a wooden table
August 26, 2021/Recipes

Recipe: Hearty Minestrone Soup

A satisfying soup, filled with fiber and nutrients

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Decorative bowl filled with beets covered in orange zest and herb garnish
August 25, 2021/Recipes

Recipe: Roasted Beets With Oranges

A simple side dish that's pleasing to the palate and the eyes

A person making a pie crust on a wood surface
August 24, 2021/Recipes

Recipe: Whole Wheat Pie Crust

Put a healthy spin on pies and tarts

wheat berry salad on a glass plate
August 23, 2021/Recipes

Recipe: Fruit and Nut Wheat Berry Salad

A perfect on-the-go salad

Recipe: Simple Buckwheat Crepes
August 20, 2021/Recipes

Recipe: Simple Buckwheat Crepes

Versatile crepes dress up sweet or savory dishes

recipe Split pea soup with vegetables
August 19, 2021/Recipes

Recipe: Split Pea and Vegetable Soup

Season this hearty soup with garlic, clove and cinnamon for an extra burst of flavor

recipe Barley Risotto with Feta and lemon
August 18, 2021/Recipes

Recipe: Barley Risotto With Feta and Lemon

A light and refreshing risotto perfect on its own

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