Your immune system usually protects you in a process that few of us think about. But sometimes, things go wrong, and it fails. Find out what happens — and why.
Parents often confuse lactose intolerance with milk allergy, and although the two have similar symptoms, they are very different conditions.
How can you tell the difference between a regular tummy ache and something more serious? Get tips from a pediatric expert.
Your gut plays a key role in your health. It’s the source of many unexpected and fascinating tidbits of human biology. Find out 9 fascinating facts about your digestive tract.
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Eating well can make all the difference in your daily life. Dietitian Laura Jeffers talks about how to maximize the nutrition you get from your diet, and how a registered dietitian can help.
These tasty brownies are made without any flour – so you can eat them even if you are avoiding wheat and/or gluten. The black bean is a surprising ingredient that gives this dessert texture but which doesn’t interfere with the chocolate flavor.
Think holidays or special occasions are a good excuse to ditch a gluten-free diet? Today, gluten-free Thanksgiving meals can be just as tasty as a traditional dinner. All you need is a little advanced planning and the know-how.
Surprising as it sounds, the vast majority of patients with non-specific abdominal pain – such as mild diarrhea or lactose intolerance – do not have celiac disease.
Gluten — a protein naturally found in wheat, rye and barley — lurks in foods and other products you’d never suspect. Get tips from our dietitian on how to avoid gluten and how to make sure your gluten-free diet is truly healthy.
You can find relief whether your constipation is a typical case or something more serious. The difference comes in how you find relief.