Some muffins are pretty much cupcakes in disguise and can set you back 500 calories (or more)! Here is a round up of some of our favorite healthy muffin recipes to try.
In these gluten-free pancakes we ditched the white flour in favor of better options. But just because they’re gluten-free doesn’t mean they’re low on fluffy goodness or yummy berry flavor!
This whole wheat burrito makes for a super-hearty breakfast that’s low in fat and high in protein. Filled with eggs and lots of veggies, it will keep you feeling full and satisfied. You can even make it for lunch or dinner, too.
Here’s a heart-healthy recipe destined to become a family favorite. It features shredded zucchini, oat bran and raisins, sweetened with maple syrup, and with a hint of orange for flavor.
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Make-ahead mini quiches are the best if you’re short on time but hoping for a super tasty snack or meal. You can use any veggies you like, plus they’re low in carbs and make you feel fueled and full all morning.
Confused about whether uncured bacon is any better for your health? Our dietitian weighs in.
A simple and filling breakfast like yogurt is easy to prepare and eat on the run. You can add various toppings, fruit and nuts to your taste to jazz up this dish.
This dish is the perfect way to power up before a long day. It includes greens, fat, and protein and makes for a comforting, hearty breakfast.
Looking for a nutritious, on-the-go breakfast that will fill you up all morning? Try these simple extraordinary oat recipes.
Try these omelet muffins for a change of pace. They’re low in fat but full of flavor.