Are vaccinated people still at risk for becoming infected or spreading COVID-19? Find out from an infectious disease specialist.
Committed to eating healthier? There’s no need to scour the internet (or the cookbooks on your shelf!) to find new recipes. Try these simple recipes swaps.
You’re splurging on a frozen treat. How do regular, premium and “healthy” ice creams, vegan options, gelato, sorbet, sherbet and frozen custard compare?
Why is bone broth so good for you? A dietitian explains the health benefits from amino acids to potential gut healing, and provides a simple crock-pot recipe.
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Take this interactive quiz to find out how well you’re doing eating a Mediterranean Diet (AKA the healthiest diet for your heart).
How high is too high for your kid’s fever? Our expert explains when a fever is serious.
Not sure whether you’ve got a really bad cold or the flu? Discover when to call the doctor, when to head to the ER, and when to seek care online.
Think turning in at 12:30 a.m. and dragging yourself out of bed when the alarm sounds at 6 a.m. is no big deal? Here Nancy Foldvary-Schaefer, DO, explains why your health depends on reprioritizing a good night’s sleep.
We all know that white flour is pretty limited when it comes to nutritional value. So if you’re looking to swap traditional flour with a healthier version, how do you know how?
Childhood vaccines and well-checks are key to keeping your children healthy. Here’s when you should bring them in next.