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Tag: supplements

Chromium food sources including liver, chicken, eggs, potatoes, shrimp, cucumbers lentil beans and cereal, to name some.
August 14, 2023/Nutrition

Skip the Supplement: You Don’t Need More Chromium

The benefits (if any) of chromium supplements are still being studied

burdock root
August 11, 2023/Nutrition

Why Burdock Root Is Better as a Food Than as a Supplement

Getting your nutrition from your food is a safer route

milk thistle
July 14, 2023/Nutrition

Is Milk Thistle Your Next Go-To Supplement?

Milk thistle research is limited, but shows promise for liver health, diabetes and more

spoonful of fiber added to a glass of water
June 29, 2023/Digestive

How Do I Choose the Best Fiber Supplement?

In a world of confusing choices, your healthcare provider can be your best resource

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spoon full of beetroot powder over sliced beets
June 26, 2023/Exercise & Fitness

Can Beetroot Powder Improve Athletic Performance?

The supplement can boost endurance and offer other benefits, including for sexual health

foods enriched with selenium
May 31, 2023/Nutrition

What Selenium Is and Why You Need It (But Not Too Much of It)

This essential mineral helps your thyroid and reproductive function, among other benefits

person holding 2 containers of collagen
May 31, 2023/Skin Care & Beauty

Collagen Won’t Hurt Hair Growth, But It Probably Won’t Help Either

Try limiting heat styling and eating a healthy diet instead

Person with blue shirt is holding vitamin bottle and other hand is holding one vitamin.
April 21, 2023/Nutrition

Vitamin A Toxicity: How Much Vitamin A Is Too Much?

Vitamin A toxicity can cause drug interactions, fetal development issues and other side effects

person taking vitamins from pill organizer
April 19, 2023/Nutrition

Yes, You Can Take Too Much Vitamin D and Vitamin K

It’s always best to talk to a healthcare provider before taking any supplements to avoid toxicity

corn husk silk
April 17, 2023/Nutrition

Can You Eat Corn Silk? 4 Health Benefits of Corn Silk

These silky strands can reduce cholesterol and inflammation, and more

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