Love Shepherd’s Pie, but don’t like how much time it takes — or how heavy it is? Try our version which features the traditional spiced lamb alongside pureed cauliflower. With fewer carbs, it’s on the table in less than an hour.
Want pancakes, but not the guilt? These Blueberry-Walnut Pancakes are grain-free, sugar-free and dairy-free. That means a guilt-free brunch is served!
Never tried using cashew butter in your cooking? Our Braised Chicken With Cashew Gravy is the perfect chance to give it a shot. Combined with almond milk, chicken broth and Dijon, the results are amazingly smooth — and delicious!
Try this fresh take on chips and guacamole. Besides the classic ingredients, we’ve added edamame and pomegranate seeds. The result is a feast for your eyes — not to mention delicious!
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Enjoy this veggie quinoa bowl from our wellness experts. Using fresh local veggies, you’ll know spring has sprung.
If you’re looking for a hearty soup that won’t leave you looking for more, try our Chickpea Soup With Pasta and Greens. Full of nutrients and fiber, it’s ready in just 30 minutes.
Sure, you may use stewed tomatoes in recipes? But try ours, complete with radishes and turnips, as a side or simple main dish.
Try this lemony asparagus salad, which features raw asparagus. It’s best when you can find firm stalks at your farmer’s market.
Befriend the frittatta! Try this simple and delicious one from our wellness team.
Looking for a fast (but tasty and healthy!) appetizer? Try our wellness team’s Turkish Cucumber Yogurt Dip at your next get together.