You were a picky eater when you were a child. Now your own child is, shall we say, highly discriminating on what he or she eats, too. Coincidence? A recent study says maybe not.
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The study, by researchers from the University of Illinois, gathered information from the parents of 153 preschoolers. They found that while many factors can play a role in a child’s choosy eating, genes that are linked to a child’s sensory responses could be one of them.
What does this mean if you’re the parent of a picky eater? Do you simply throw up your hands and say it’s genetic?
Don’t give up on efforts to entice your child to eat a broader range of food, says Jennifer Hyland, RD, CSP, LD of Cleveland Clinic Children’s. It’s important to continue to expose children to new foods over time to get them to try them, she says.
There is a wide spectrum of behavior when it comes to picky eating, Ms. Hyland says. But for most children, picky eating does not go away on its own unless parents really work at it.
Research has shown it can take anywhere from 10 to 20 tries for a child to like a particular food, she says.
But you don’t want to force foods upon your child. Keep meals an enjoyable experience, Ms. Hyland says. One strategy is for parents to ask their children to take no-thank-you bites – which means they can say, “no thank you,” but they have to at least try the food. This leads to continued exposure, and over time, it’s hoped they will learn to develop a taste for these foods.
At meal time, Ms. Hyland says, it’s helpful to have at least one food on the plate that you know your child will eat. Also, but be sure to give everyone at the table the same foods.
“Try your best to cook the same meal for the whole family,” she says. “The child may not eat all of it, but it’s important that you encourage them to at least try, and that you set an example of trying these foods yourself, so that over time, they will learn to eat these foods.”
It begins during toddlerhood
It’s typical for picky eating to start during the toddler years, Ms. Hyland says.
“Normal picky-eating can start anywhere as early as age 2 or 3,” she says. “Usually during infancy, children are adventurous eaters and they’re trying new things. The picky eating really creeps up around the time they become toddlers. Parents will say, ‘My kid ate vegetables and they liked this and they liked that and now they don’t eat anything.’ We see that pretty frequently.”
Should parents worry about a picky eater? If your child is underweight, you might be worried that your child isn’t getting enough nutrition. This results in parents giving their children whatever they want to eat to make sure they’re getting enough calories.
If this is you, it’s a good time to meet with a registered dietitian or physician, because there are ways to combat that problem, while still improving the picky eating habits, Ms. Hyland says.
The most important thing a parent can do with a choosy eater is be consistent and not give up, Ms. Hyland says.
However, if a child has chewing or swallowing issues, or shows severe anxiety about trying new foods, talk to a doctor, because you child may need the help of a behavioral specialist or multidisciplinary feeding program.
Complete results of the study can be found in the Journal of Nutrigenetics and Nutrigenomics.