Ready to splurge on a frozen treat? Look beyond regular and premium ice creams, says Anna Taylor, MS, RD, LD, CDE. “A pint of premium can set you back up to 1,200 calories!” she notes. You’ve got lots of options, each with pros and cons:
None of these frozen desserts are health foods, notes Ms. Taylor. She advises sticking to one serving (½ cup) at a time and making them an occasional treat. “When buying single-serve frozen treats, choose one with no more than 150 calories per serving, then stick to one serving,” she adds. “If you’re comparing items, pick the one lowest in saturated fat and sugar.”
Follow her tips for choosing frozen sweet treats — and your waistline will thank you.