Advertisement
A dressing that’s deliciously different
Looking for a dressing that’s different and still kind to your waistline — and your heart? Try this flavorful fat-free version, which uses two fruits for flavor and texture. You won’t miss the fat at all!
Advertisement
Cleveland Clinic is a non-profit academic medical center. Advertising on our site helps support our mission. We do not endorse non-Cleveland Clinic products or services. Policy
Allergen warning: This recipe contains ingredients that may cause allergic reactions in some people. Change this recipe as needed if you have allergies to certain foods.
Chef’s notes
Calories: 60
Saturated fat: 0 g
Sugar: 10 g
Sodium: 160 mg
Total fiber: 1 g
Protein: 0 g
Carbohydrate: 15 g
Cholesterol: 0 mg
Advertisement
Learn more about our editorial process.
Advertisement
A delicious stovetop dessert fit for any season
Crunchy, hearty and sweet
Cooling cucumber and spicy ginger add extra flavor to this Asian-inspired dish
Fresh tomato goodness with homemade olive oil and vinegar dressing
A colorful combo of veggies that complements more than just chips!
As an appetizer or the main course, this pizza will please
You don’t have to give up desserts to be heart-healthy
Not all ear infections need antibiotics — cold and warm compresses and changing up your sleep position can help
A glass of lemon water in the morning can help with digestion and boost vitamin C levels, and may even help get you into a better routine