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Packed with nutrients (and flavor!)
This quick and easy dish is sure to be a favorite on your table. Visit your local farmer’s market for fresh-picked peas grown perfectly under the summer sun ― or frozen peas will work just fine, too.
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Makes 4 servings
Calories: 132
Total fat: 7 g
Saturated fat: 1 g
Protein: 5 g
Carbohydrate: 15 g
Dietary fiber: 5 g
Sugar: 5 g
Added sugar: 0 g
Cholesterol: 0 mg
Sodium: 75 mg
— Developed by Sara Quessenberry for Cleveland Clinic Wellness.
Learn more about our editorial process.
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