A new twist on a holiday favorite
If you’re in search of a new family favorite stuffing (or dressing, if you don’t stuff the bird), look no further! This whole-grain version is filled with apples, pears and toasted pecans and walnuts, and is sure to be a crowd-pleaser.
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Makes 14 (1/2 cup) servings
Calories: 170
Sodium: 290 mg
Sugar: 8 g
Cholesterol: 0 mg
Saturated fat: 0.5 g
Fiber: 8 g
Protein: 4 g
Carbohydrate: 30 g
— Recipe created by Wellness Institute Executive Chef Jim Perko, CEC, AAC.
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