A crispy sweet treat to enjoy with coffee
When it comes to a sweet treat, these crispy Italian cookies will please. Store them in an airtight container for up to a month so that you can enjoy them each morning with a cup of coffee in-hand!
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3/4 cup slivered almonds
1 large egg
1/2 cup egg substitute
1/2 cup sugar
1/2 cup sugar substitute
1/2 teaspoon pure vanilla extract
1/4 teaspoon almond extract
2 1/4 cups unbleached all-purpose flour, plus more for handling the dough
1/2 teaspoon baking soda
1/4 teaspoon kosher salt
2 tablespoons grated orange zest (from 1 large orange)
Makes 36 servings
Each biscotti contains:
Calories: 50
Total fat: 1.5 g
Protein: 2 g
Carbohydrate: 9 g
Dietary fiber: 0 g
Cholesterol: 5 mg
Sodium: 40 mg
Potassium: 35 mg
— Cleveland Clinic Healthy Heart Lifestyle Guide and Cookbook (© 2007 Broadway Books).
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