Advertisement
Not too hot but just spicy enough for everyone’s tastes
Looking for a new, but simple way to amp up your old weeknight standby: boneless chicken breasts? Try this super-easy way to prepare chicken that’s not too hot, but spiced just right for most everyone’s tastes. And you’ll have it on the table in no time, even on the busiest of days.
Advertisement
Cleveland Clinic is a non-profit academic medical center. Advertising on our site helps support our mission. We do not endorse non-Cleveland Clinic products or services. Policy
Advertisement
Calories: 100 (9% calories from fat)
Total fat: 1 g
Saturated fat: 0%
Protein: 20 g
Carbohydrates: 2 g
Dietary fiber: 0 g
Cholesterol: 50 mg
Sodium: 55 mg
Potassium: 250 mg
Advertisement
Learn more about our editorial process.
Advertisement
A simple yet impressive and nutritious dessert
Sweet with hints of vanilla, this lower-fat classic won’t disappoint!
A delicious stovetop dessert fit for any season
Crunchy, hearty and sweet
A satisfyingly crunchy and easy-to-pull-together meal
Cooling cucumber and spicy ginger add extra flavor to this Asian-inspired dish
A healthier way to snack during the big game!
If you’re feeling short of breath, sleep can be tough — propping yourself up or sleeping on your side may help
If you fear the unknown or find yourself needing reassurance often, you may identify with this attachment style
If you’re looking to boost your gut health, it’s better to get fiber from whole foods