Make these slightly sweet cranberry scones for your next brunch or afternoon treat. They’re absolutely perfect with a cup of tea or coffee!
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Makes 24 servings
Calories: 70
Total fat: 2.5 g
Saturated fat: 0 g
Trans fat: 0 g
Protein: 2 g
Carbohydrate: 11 g
Fiber: 2 g
Sugar: 2 g
Cholesterol: 0 mg
Sodium: 105 mg
— Created by Chef Michelle Bartoul-Mangan of Cleveland Clinic Wellness.
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