Locations:
Search IconSearch

How To Pick the Best Probiotic

Pay close attention to the dose, colony-forming units, storage information and genus

Fermented cabbage.

If you’ve come here looking for the best probiotics for you, chances are, you understand just how important and fascinating your gut microbiome can be. With trillions of microorganisms working to break down and digest your food, you want to keep the good bacteria in your gut healthy and thriving. But trusting your gut can only take you so far — and that’s where probiotics come into play.

Advertisement

Cleveland Clinic is a non-profit academic medical center. Advertising on our site helps support our mission. We do not endorse non-Cleveland Clinic products or services. Policy

Just like other popular supplements and dietary fads, probiotics are having their fair share in the limelight, and shelves are being inundated with products that suggest they’re cure-alls for every ailment.

So, how do you know what to buy and which probiotics are the best?

Before you get in over your head, digestive disease researcher and registered dietitian Gail Cresci, PhD, RD, explains what to look for when you’re shopping for the best probiotics.

What are probiotics

If you don’t need a probiotics primer, you can skip to the next section. But if you’d like a refresher on exactly what probiotics do, we’ve got a nice little explainer for you.

Microbes, including bacteria, viruses, fungi, archaea and protozoa, comprise the microbiome in your gut (also known as your gastrointestinal tract, or GI) where they’re involved in your immune health, digestion and other functions. Some of these microorganisms may cause disease, while others fight it, and you need a proper balance of good and bad bacteria to promote good health.

An imbalance in your gut microbiome is believed to contribute to a number of health problems — and not just gastrointestinal issues, but immune dysfunction and infections as well. The microbe balance can be disrupted by diet, emotional and physical stress, and use of antibiotics, which destroy the good bacteria along with the bad.

Advertisement

Probiotics are beneficial microbes, typically bacteria similar to those normally found in your gut. They help support the balance of the good bacteria. In doing so, they may provide some relief if you have irritable bowel syndrome (IBS), ulcerative colitis, acute infectious diarrhea and diarrhea associated with antibiotic use or a Clostridioides difficile (C.diff) infection. Some specific probiotics can boost your immunity, fight inflammation and potentially have beneficial effects on cholesterol.

How to choose a probiotic

The vast selection of probiotic products on the market contains a wide range of probiotic bacterial strains. To reap the benefits, you need to choose the right one to address your particular issue or concern.

“If someone has disrupted their gut microbial balance, this is where a probiotic can be of benefit,” says Dr. Cresci. “But whether it’s really going to help and whether you’re taking the right one are the big questions out there.”

When searching for the best probiotics to improve the function of your gut microbiome, you’ll want to pay close attention to:

  • Colony-forming units (the number of bacteria per dose).
  • Types of bacterial strains that are used.
  • How your probiotics need to be stored.
  • Which strains and/or brand names have been studied for their effectiveness.

You also may want to consider focusing on probiotic-containing foods instead of supplements.

Here’s why those things matter:

Dose and colony-forming units

To be a true probiotic, a product must contain live and active bacterial cultures, and it should indicate this on its packaging. You’ll want to pay close attention to colony-forming units (CFU), which tell you the number of bacterial cells you’ll get in each dose.

A general recommendation is to choose probiotic products with at least 1 billion colony-forming units and containing the genus LactobacillusBifidobacterium, Bacillus or Saccharomyces boulardii, some of the most researched probiotics. Even then, you may have to delve deeper, as each genus of bacteria encompasses numerous strains that produce different results.

To find out how many colony-forming units you need to help with a specific condition, you should speak to a doctor before casually starting probiotic supplements to make sure they’re right for you.

Storage and expiration information

Pay close attention to the label and how your probiotics should be stored. Generally, you’d want to keep them refrigerated (and make sure the place you’re buying them from does the same). Heat can kill off the microorganisms in your probiotics if they’re not stored correctly.

Advertisement

You’ll also want to pay close attention to the expiration date, as colony-forming units tend to decline over time rendering them less helpful.

Also, look for a probiotic that is encapsulated with a food source, such as inulin, so it has something to feed off of and remain viable while sitting on the shelf.

Look for name-brand probiotics and read up on some research

Probiotics are sold as supplements, which means they’re not regulated by the U.S. Food and Drug Administration (FDA). This means companies can essentially throw whatever they want into a supplement and call it a probiotic. To keep yourself safe and make sure you’re getting the probiotics you really want, you’ll need to keep a keen eye on the labeling and read up on scientific studies and research reports to determine which probiotics have made positive outcomes on specific conditions.

“I’d probably stay away from store brands and pay a little extra for the name brand that’s been studied,” advises Dr. Cresci. “Ideally, look for a product that’s been tested for whatever you’re looking to address. It might say it helps with IBS, but you wouldn’t take that same product if you were taking antibiotics and trying to prevent antibiotic-associated diarrhea. For this, you would want a probiotic that helps with immunity, not bowel irregularity.”

Advertisement

Some labeling can also be misleading. For example, yogurt is made with two “starter” bacterial cultures — Streptococcus thermophilus and Lactobacillus bulgaricus — but these bacteria are often destroyed by your stomach acid and provide no beneficial probiotic effect, Dr. Cresci explains. Some companies, though, add extra bacteria into the product, so check the labeling and choose products with bacteria added above the starter cultures.

Focus on probiotic foods instead of supplements

Some people prefer probiotic supplements over foods, but Dr. Cresci notes that probiotic foods are a better choice. In particular, fermented foods — like yogurt, kefir (a yogurt-like beverage), kombucha (fermented black tea), sauerkraut (refrigerated, not shelf-stable), kimchi (made from fermented cabbage) and tempeh and miso (made from fermented soybeans) — provide a nourishing environment in which healthful bacteria thrive and release important byproducts such as short-chain fatty acids.

“They have beneficial effects on your immunity, inflammation and cholesterol,” Dr. Cresci adds. “Go for probiotic foods first.”

Take care of the bacteria you have with prebiotics

The probiotic industry is booming, but the benefits of probiotic products and the quantity of viable bacteria they contain can vary. So, instead of adding bacteria from an outside source, you might be better off consuming prebiotics, like fermentable fiber, which support your own beneficial bacteria. Good dietary sources of prebiotics include dried beans and other legumes, garlic, asparagus, onions, leeks, certain artichokes, green bananas, cold-boiled potatoes and wheat. Prebiotic supplements are available, as well.

Advertisement

“What bacteria like is fermentable fiber,” Dr. Cresci explains. “I don’t know that you need a probiotic if you’re eating a healthy diet, one that is rich in fresh fruits, vegetables and fiber and low in saturated fats, sugar and processed foods. If you want to try a one-size-fits-all to improve your gut health, it’s really about your diet and including prebiotics. What we eat is probably the biggest influence on our gut microbiome.”

What to avoid when picking probiotics

Probiotics may cause bloating and gas, as well as changes in your stool patterns — but these are all early indications that the product is working, Dr. Cresci says.

Although probiotics are generally recognized as safe, if you have a compromised or weakened immune system (like if you have chemotherapy treatments, a critical illness or you’ve recently had surgery) you should avoid taking probiotic supplements and probiotic foods.

In some cases, you could develop an allergic reaction, so it’s always important to pay close attention to the label of your probiotic products.

No matter your situation or concern, you should ask your doctor if probiotics are right for you before trying them. They can even help you decide which probiotics are best for you.

Learn more about our editorial process.

Related Articles

Smiling mother looking down on baby breastfeeding
November 8, 2024/Nutrition
Intermittent Fasting While Breastfeeding: Is It Safe?

Intermittent fasting could impact your milk supply and energy levels, so it’s best to wait until you’ve weaned your baby from nursing

Adding spoonful of allulose to mug of coffee
November 4, 2024/Nutrition
What You Need To Know About Allulose

Although allulose is an FDA-approved sugar substitute, more research is needed to understand its safety

Person in park wearing fitness apparel, drinking water from bottle, with person walking and person on bench in background
October 3, 2024/Nutrition
How Much Water You Should Drink Every Day

Consumption needs vary based on activity, weather, metabolism and other factors

A plate on table divided into balanced nutrition sizes, with fork and knife, and a spot on the table for dairy
September 27, 2024/Nutrition
What Exactly Is a Balanced Diet?

A typical recommended balanced diet is half fruits and veggies, a quarter protein and a quarter grains

Person in kitchen holding placard with six foods containing calcium, like tofu, broccoli and almonds
September 6, 2024/Nutrition
Food for Your Bones: How To Follow the Osteoporosis Diet

Eating enough dairy, fish and leafy greens is a good way to help keep your bones strong

Tofu and vegetables in enamel serving skillet
August 27, 2024/Nutrition
What You Need To Know About the Ornish Diet

This low-fat, plant-based eating plan includes lifestyle changes, such as exercise, stress management and social support

Hands scooping pomegranate seeds from bowl onto fruit bowl
August 22, 2024/Nutrition
Is a Whole Foods, Plant-Based Diet Right for You?

Eating foods derived from plants can lower your risks of heart disease, diabetes and obesity

Food placed on plate like a clock
August 9, 2024/Nutrition
Intermittent Fasting Explained: Benefits and How To Do It Safely

There are different ways to alternate between eating and fasting

Trending Topics

Person touching aching ear, with home remedies floating around
Home Remedies for an Ear Infection: What To Try and What To Avoid

Not all ear infections need antibiotics — cold and warm compresses and changing up your sleep position can help

Infographic of foods high in iron, including shrimp, oysters, peas, cream of wheat, prunes, eggs, broccoli, beef and chicken
52 Foods High In Iron

Pump up your iron intake with foods like tuna, tofu and turkey

Person squeezing half a lemon into a glass of water
Is Starting Your Day With Lemon Water Healthy?

A glass of lemon water in the morning can help with digestion and boost vitamin C levels, and may even help get you into a better routine

Ad