Here’s a hearty dish for cool weather that’s easy to put together. The extra lean turkey breast provides protein. The mushrooms, onions and peas add vitamins and minerals. The whole-wheat noodles provide fiber. Guaranteed to please the whole family!
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Makes 4 servings
Serving = 1/2 cup
Calories: 310
Carbohydrate: 44 g
Protein: 21 g
Total fat: 6 g
Saturated fat: 2.5 g
Cholesterol: 34 mg
Sodium: 641 mg
Potassium: 179 mg
Fiber: 6 g
Sugar: 5 g
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