Recipe: Grilled Peaches With Cinnamon Honey Yogurt Dip
It’s a simple dessert the whole family can make and enjoy. Not only is it healthy, but the dipping sauce makes it a refreshing end to your meal.
Get the kids involved in making this simple dessert. Fresh peaches and cool dipping sauce make for a refreshing — and healthy — way to cap off your meal.
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8 peaches, 2-⅔ inches in diameter
8 ounces plain non-fat yogurt
2 teaspoons honey
¼ teaspoon cinnamon
Preheat grill or grill pan.
Serving sizes vary by age. For kids younger than 5, cut one peach half into small, bite-sized pieces and serve with 1 tablespoon of yogurt mixture for dipping. For older children and adults, serve two peach halves cut into slices with two tablespoons of yogurt mixture.
Makes 8 to 16 Servings
Per serving (2 peach halves plus 2 tablespoons yogurt mixture)
Protein: 3 g
Carbohydrate: 18 g
Total fat: 0.4 g
Sodium: 24 mg
Potassium: 364 mg
Calcium: 70 mg
Sugar: 16 g
Fiber: 2 g