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Nonfat and low-fat cream cheese combine for great taste
Why pick up a prepared dip for your crudités when you can whip up this great-tasting and healthy version in no time flat? A mixture of nonfat and low-fat cream cheese cuts the saturated fat but doesn’t cut back on taste.
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Serving size = 2 tablespoons
Calories: 62 (45% calories from fat)
Total fat: 3 g
Saturated fat: 2 g
Protein: 4.5 g
Carbohydrates: 3 g
Dietary fiber: 0 g
Cholesterol: 10 mg
Sodium: 137 mg
Potassium: 82 mg
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